FIRST CLASS MENU- HONG KONG TO SYDNEY (CX101 SEP03)

CX101 HKG/SYD 2345/1050+1 346

Caviar and Balik Delight

Oscietra Caviar

and

Balik Salmon "Tsar Nicolaj"

served with Warm New Potatoes and Crème Fraîche

*  *  *  *  *  *  *  *

"À La Carte Menu"

Create your own menu from our

"à la carte menu", which gives you

the choice to eat what, and when, you like.

Our cabin crew will be happy to assist you in taking

your order at any time during the flight.

Supper

Light Option

Asparagus Cream Soup with Coriander

served with Mini Garlic Baguette

Seasonal Green Salad with Mushroom, Semi-sundried Tomato

and Parma Ham Crisp

served with Honey Mustard Dressing

Main Courses

Roast Chicken Breast with morel Cream Sauce

served with Dauphinoise Potatoes and Roast Mixed Vegetables

Mushroom Ravioli with Tomato Basil Sauce

Snack

Roasted Vegetable with Feta Cheese in Puff Pastry with Salad

served with Balsamic Vinegar Dressing

Cheese Board

Häagen-Dazs Ice Cream

Chinese Favourites

Braised Seabass with Preserved Olive and Vegetables

served with Steamed Rice and Choy Sum

Noodle in Soup with Marinated Beef

Dried Bonito and Peanut Congee

accompanied by Spring Onion Pancake

Superior Vegetarian Combination

served with Shanghainese Noodles and Choy Sum

Dessert 

Sago with Taro Soup Dessert

Bread Basket

Assorted Bread and Rolls

Tea and Coffee

Pralines and Cookies

Condiments of Guilin chilli sauce, chinese red vinegar and soya sauce

are available to accompany your choice.

  CX101-3701F SEP

Continental Breakfast

Juice Selection

Appetizer

Fresh Seasonal Fruits

Yoghurt Selection

Natural, Fruit or Low Fat Fruit Yoghurt

Cereals

Muesli, Corn Flakes or Rice Crispies

Main Course

Eggs ~ Freshly Scrambled, Fried or Boiled

Grilled Back Bacon, Chicken Sausage and Breakfast Steak,

Fried Potatoes, Broiled Tomato and Parsley and Fresh Mushrooms

From the Bakery

Croissant, Blueberry Muffin, Swiss Cinnamon Roll, Japanese Soft Roll,

Wasa Cracker or French Toast

served with Preserves, Honey and Butter

Tea and Coffee

In order for us to serve you better, all meal orders have to be

finalized at least 45 minutes prior to landing.

CX101-3702F SEP

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