BUSINESS CLASS MENU- TAIPEI TO HONG KONG (CX401 JAN03)

CX401 TPE/HKG 1910/2100 EQV

Dinner

Fresh Seasonal Fruits

** Steamed Pork Ribs with Preserved Gooseberry

Jade Rice

Chinese Broccoli

or

Supreme of Chicken with Crab Meat stuffing and Lemon Cream Chive Sauce

Roasted Potatoes

Sauteed Zucchini and Carrots

Tiramisu

Selected Bread and Rolls

served with Butter

Tea and Coffee

Pralines

** A special creation by Mr Kinsen Kam of "Yung Kee"

We apologize if, due to previous passenger selection, your choice is not available.

Decaffeinated coffee and artificial sweetener are available on request.

CX401/471-4-4733J

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