ECONOMY CLASS MENU- HONG KONG TO TOKYO (CX504 SEP02)

CX504 HKG/NRT 0910/1425 EQV

Brunch

Fresh Seasonal Fruits

Braised Spring Chicken with Preserved Turnip

Steamed Rice

Stir-fried Seasonal Chinese Vegetables

or

Scrambled Egg on Muffin

Pan-fried Meat Load

Broiled Tomato with Herbs, Button Mushrooms

Zaru Soba

(Buckwheat Noodles with Soba Sauce and Seaweed)

Bread Roll, Butter

Tea and Coffee

MÖVENPICK Ice Cream

We apologize if, due to previous passenger selection, your choice is not available.

CX504-3410Y SEP

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