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ECONOMY CLASS MENU- DUBAI TO HONG KONG VIA BANGKOK (EK382 JAN04)EK382 DXB/BKK 0315/1205 773 EK382 BKK/HKG 1315/1655 773
Dubai - Bangkok Brunch
Juice Orange Juice
Appetizers Assorted Fruit of seasonal fruits
Main Course
Omelette with Creamy Vegetable Filling omelette with creamy vegetable filling, accompanied with grilled Nuernberge sausage, spinach, crispy potato cubes and sauteed onion with tomatoes
Stir-Fried Beef Asia style stir-fried beef with vegetables, served with Chinese noodles
Croissant served with butter and jam
Dessert White Chocolate and Praline Truffle served with cherry sauce
Bread and Cheese Bread and Butter Cheese and Biscuits
Beverages & Chocolates Tea or coffee Chocolates
DXBFEABRYD
Bangkok - Hong Kong Light Meal
Salad Pomelo Salad fresh pomelo salad with lime juice and fish sauce, topped with roasted shallots
Main Course
Roasted Chicken oven roasted chicken, cooked in red chilli and coconut sauce, served with baby pak choy and steamed rice
Pan Fried Red Snapper Fillet pan fried fillet of red snapper, served with ginger and celerie sauce, stir-fried vegetables and Hokien noodles
Dessert Lime Cheese Cake with chopped postachio and orange coulis
Beverages & Chocolates Tea or coffee Chocolates
BKKHKGHLYD
Source: Emirates menu
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