Cheesey Quiche

Ingredients

• 1 slice of puff pastry
• 6 slices of short cut bacon, sliced
• 100 g mushrooms, sliced
• Small bunch of chives, finely chopped
• 100 g grated tasty cheese
• 3 eggs
• 1 cup milk
• 2 heaped tbsps of corn flour
• 1 heaped tbsp of self-raising flour

Method

1. In a quiche dish, place puff pasty and fold to fit. In order (from base to the top) place bacon, mushroom, chives and cheese.
2. Whip up eggs, milk and corn flour and pour over the ingredients.
3. Bake in a moderate oven until fully cooked (approx 30 mins)

Notes

• Serves four.
• Variations: Also include sliced tomato or silverbeet. Silverbeet must be presteamed.